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Purchase tickets to the Ventnor RFC End of Season Dinner Dance & Awards 2017-18

Tickets are now available for the Ventnor RFC End of Season Dinner Dance & Awards 2017-18

Details for the Ventnor RFC End of Season Dinner Dance & Awards 2017-18 be held on Saturday 28 April 2018 are:

Date – Saturday 28th April
Time – 18.30-00.00
Venue – Ventnor Rugby Club: in a clearspan marquee (fully heated) attached to club
Dress-code – Black-tie
Cost – £30.00 per person

Wine can be pre-ordered but we provide details on how to order at a later date. Plus wine and processco available on the night.

Closing date for menu and tickets: 16th April 2018

Menu options:

Starters:

Warm chicken & bacon salad, caesar dressing

Smoked mackerel pate, toasted sourdough, horseradish sauce

Melon and Campari coolers, orange & mint (V)

ventor-rfc-dinner-dance-awards--2017-18

Purchase tickets to the Ventnor RFC End of Season Dinner Dance & Awards 2017-18

 

Mains:

IOW Old English pork sausages, onion gravy, apple sauce, mashed potato, roast vegetables

Braised steak lasagne topped with mozzarella cheese, garlic bread, salad

Baked sweet potato, rainbow salad vegetables, toasted seeds, spicy yogurt dressing (V)

Sweets:

Boosy Eton mess

Baileys and chocolate brownie trifle

Cheese and biscuits, grapes, celery

If you wish to order a mixture of meat and vegetarian options please add multiples tickets/selections of whatever you require to the basket.

Purchase your tickets to the Ventnor RFC End of Season Dinner Dance & Awards 2017-18 here – available until 16 April 2018

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